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Peter Pepper Live Plant 3" Starter Pot - Capsicum Annuum Var Annuum
Peter Pepper Live Plant 3" Starter Pot - Capsicum Annuum Var Annuum
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White Sage Live Starter Plant - Salvia Apiana - Make Smudge Sticks!
❗LOOK!!❗Items cannot be shipped to CALIFORNIA or ARIZONA due to state import laws. Any orders from these states will be canceled. My apologies for this inconvenience. Name: White Sage Scientific Name: Salvia apiana Family: Lamiaceae Product Description My favorite Sage of all time (Fruit Sage, or Salvia dorisiana comes next followed by Hummingbird Sage, or Salvia spathacea)!!! Salvia apiana, commonly known as White Sage, is an evergreen perennial shrub native to the southwestern United States and northwestern Mexico. It thrives in dry, rocky soils and sunny locations, often found in coastal sage scrub habitats. The plant typically grows 3 to 5 feet tall and wide, with silver-gray leaves covered in fine hairs that give them a soft, velvety texture. White sage is known for its strong, resinous fragrance, especially when the leaves are crushed. It produces tall flower spikes adorned with small, tubular white to pale lavender flowers that attract various pollinators, including bees, butterflies, and hummingbirds. This plant holds significant cultural importance, particularly among Native American communities. Origination: Southwest US, Northwest Mexico Historic Uses: Ethnobotanical, Ornamental, Aromatherapy Height: 3-5 Ft Hardiness: USDA 8-11 Flower Color: White Growing Instructions: White sage thrives in full sun and well-drained, sandy soil. It prefers hot, dry conditions and is highly drought-tolerant. You can start white sage from seeds or cuttings. If using seeds, sow them in the spring after the last frost. Lightly press the seeds into the soil without covering them, as they need light to germinate. Water the plants sparingly. Overwatering can lead to root rot. Once established, white sage requires minimal watering. Prune the plant regularly to encourage bushier growth and remove any dead or damaged branches. This will help maintain its shape and health. Please try to understand that most of these plants are not garden center plants. They are wild perennial plants that will go dormant at certain times of the year. We do not have a set up that allows us to grow year-round so we have to grow with the seasons. If you buy a plant out of season, I will typically still send it because it is a perennial plant and will grow again when the climate allows it to grow again. I will never send out a declining annual plant unless I contact you first. Though most of these are easy to grow, they are NOT all beginner plants. This statement applies to medicinal plants, herbs, and some vegetables – not so much succulents, hoyas and cacti, though they go dormant too, they usually still look the same and don’t decline during dormancy. If you are unsure when a plant grows best or goes dormant, please don't hesitate to ask me. They don't all go dormant at the same time here in Jacksonville, Fl. I can't speak for anywhere else though with certainty.You will receive a plant that is very similar to the plants pictured, however, they may have grown some, or, depending on the time of year, they could be semi-dormant. Ships in a 3" pot. We put great care into packaging our plants and problems have been VERY rare, but due to the nature of the items shipped, it is possible for leaves or small stems to bend or break in transit but generally this is only cosmetic, and the plant will recover once watered and placed in a bright location (But not direct sun since they just came out of the box!). If your plant arrives rotting or dead, we will replace it for you. Please contact me within 24 hours of delivery of your plants. It is my duty to get you a live healthy plant- a few broken leaves or small stems not counting as this is normal. After 24 hours, my job is done and it is up to you (The buyer) to know how to keep it alive. I have only grown plants in Florida and will send out anything I feel comfortable will grow here. In other words, it is up to you to know the conditions that these plants grow in the part of the country you reside in. I will accept some returns, however, since a shipped plant cannot be returned in its original condition, I can only offer a 50% refund. We take great care in packaging our plants and problems have always been VERY rare. Heat packs are available for purchase with your item to use if cold weather is expected at the time of shipment. (Link to Heat Pack: https://www.ebay.com/itm/146333255563 ) Keep in mind some plants we carry are very tropical and even cold, not freezing, temperatures can kill them. I will cancel any order I feel won't make it safely to its destination without freezing. 📌IF YOU EXPECT COLD WEATHER, PLEASE PURCHASE A HEAT PACK! 📌 I don't make any profit off of them because they are a necessary shipping item in winter. Basic care instructions are included with your order. Please don’t hesitate to reach out to me for any extra advice you may require. We want you to be successful with our babies! And if you have any questions about this item or others, please message me and I will gladly answer them.Name: Peter Pepper
Scientific Name: Capsicum annuum
Family: Solanaceae
Product Description
Peter pepper, also known as the P&nis Pepper, is an heirloom chili pepper that is best known for its distinctive shape. It is a type of Capsicum annuum and is considered very rare, with its origin unknown. The pepper is most commonly grown in East Texas, Louisiana, and parts of Mexico, and is adaptable to a variety of growing conditions. It has a Scoville scale rating of 10,000-23,000 SHU, making it spicier than the jalapeño. It is used both for ornamental and culinary purposes. Common culinary uses include pickling, salsa, and chili pepper. It can be used like jalapeño or serrano peppers. The peter pepper is irregularly shaped, averaging 3-6 inches in length and .5-1.5 inches in diameter, with a wrinkled, cylindrical shape ending with a rounded, blunt tip. The pods may be smooth or covered in many folds and dimples, and the skin is glossy, waxy, and firm, ripening from green to bright red when mature. The flesh is semi-thick, crisp, pale green to red, and aqueous, encasing a central cavity filled with round and flat, cream-colored seeds. Due to its unique shape, the peter pepper has been the subject of humor and controversy. It was judged as the "most p*rnographic pepper" by Organic Gardening Magazine, and it is often referred to as "Chilly Willy" or "Willy Chilly".
Origination: Unknown
Historic Uses: Ornamental, Collectable, Culinary
Height: 3-4 Ft
Hardiness: USDA 9+
Flower Color: White
Other Names: Chilly Willy, Pen15 Pepper
Growing Instructions:
Select a sunny spot with at least 6–8 hours of direct sunlight daily, as peppers thrive in warm conditions. Use well-draining, nutrient-rich soil with a pH level of 6.0–6.8. Incorporate compost or organic matter to boost fertility. Keep the soil evenly moist but not soggy. Water deeply 1–2 times per week, adjusting based on rainfall and temperature. Apply a balanced fertilizer at planting time. Once the plants start blooming, switch to a fertilizer higher in potassium to support fruit development. Capsicum annuum prefers temperatures between 70°F–85°F (21°C–29°C). Protect plants from frost and extreme heat. Trim lower leaves to improve airflow and prevent diseases. Use stakes or cages to support taller varieties laden with fruit. Fruits can be harvested when they reach the desired color and size. Sweet peppers are typically harvested when fully mature, while hot peppers may be picked earlier.
Heat packs are available for purchase with your item to use if cold weather is expected at the time of shipment. (Link to Heat Pack: bit.ly/40ugd4J ) Keep in mind some plants we carry are very tropical and even cold, not freezing, temperatures can kill them. I will cancel any order I feel won't make it safely to its destination without freezing. 📌IF YOU EXPECT COLD WEATHER, PLEASE PURCHASE A HEAT PACK! 📌 I don't make any profit off of them because they are a necessary shipping item in winter.
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